Cinnamon RollsA Story by Sharlot J. EvansAbbie's cinnamon rolls are a hit with the homeless. But there's a dark twist behind her kindness.“…this is the fifth death this month,” the news anchor of the morning show read the headlines in a fast fashion and moved forward to the other, more important news, namely the new political scandal. Abbie was standing near the kitchen counter, pouring herself a hot, strong cup of coffee to start her morning. She still felt sleepy; after all, last night’s work had been pretty tiresome. It had been a Sunday, and she had finished all the preparations of her cinnamon rolls to be distributed to the homeless down her street, only to see the heavy snowfalls and an accident down the road resulting in a curfew. She yawned as
she watched the snow falling outside from her window. Today she would make up
for yesterday’s loss. She smirked
as she tied her apron around her waist, ensuring it covered her clothes
completely. She hated making a mess, and the gloves she wore were an added
measure to keep things clean. After all, cleanliness was next to godliness, or
so they said. Abbie
gathered her ingredients meticulously, placing them on the counter in a precise
order: flour, sugar, yeast, milk, butter, and, of course, cinnamon. She also
had a small, inconspicuous jar labelled "castor beans" tucked
discreetly at the back of the counter. Her eyes flickered towards it with a
glint of malice. She began by
warming the milk to just the right temperature, not too hot, just enough to
wake the yeast from its dormant state. As she waited for the milk to warm, she
crushed the yeast with the back of a spoon, watching as it dissolved into the
warm liquid, a vital part of the recipe. With
deliberate care, she combined the flour and sugar in a large mixing bowl, her
hands moving with the practiced ease of someone who had done this countless
times before. She poured the milk and yeast mixture into the bowl, stirring
until the ingredients began to form a sticky dough. Next came the
butter, softened to perfection, which she added to the dough, kneading it with
firm, controlled motions. The dough began to smooth out under her touch,
transforming into a soft, pliable mass. She left it to rise in a warm spot,
covering it with a clean cloth, and turned her attention to the filling. She mixed
brown sugar and cinnamon together, the smell wafting through the kitchen,
filling it with a warm, inviting aroma. Abbie smiled as she prepared the
filling, but her mind was on the jar of castor beans. She reached for it,
opening the lid and extracting a small, innocent-looking handful of seeds. She
placed them into a mortar and began to crush them with the pestle, the rhythmic
grinding sound echoing in the quiet kitchen. As she ground
the seeds, she couldn't help but marvel at their potency. She always liked how
these little beans could create a deadly poison, giving someone a slow death,
and still not be found in the blood sample. And that is if anyone decided to
take a sample at all. Nobody cares enough for some homeless guy; everyone
assumes the cold took them. The seeds
were soon a fine powder, and she carefully folded them into the cinnamon-sugar
mixture. It wouldn’t take much, just a hint, to make sure her cinnamon rolls
were unforgettable. When the
dough had doubled in size, Abbie rolled it out on the counter, spreading it
into a perfect rectangle. She brushed it with melted butter and then sprinkled
the cinnamon-sugar-castor bean mixture evenly across the surface. She worked
quickly, rolling the dough into a tight log and slicing it into even pieces.
Each slice was placed onto a baking tray, the swirls of cinnamon and sugar
promising a delightful treat. As the rolls
baked in the oven, the kitchen filled with their tantalizing scent. Abbie
cleaned up meticulously, washing her hands and the counter with a care that
bordered on obsession. She smiled to herself, imagining the unsuspecting faces
of those who would soon taste her special recipe. The timer
rang, and she pulled the golden-brown rolls from the oven, their surfaces
glistening with melted sugar. They looked perfect, innocent, and inviting.
Abbie allowed them to cool before packing them neatly into boxes, each tied
with a festive ribbon. Today, she would make up for yesterday’s loss. Today, she would share her cinnamon rolls with the world, one deadly bite at a time. © 2024 Sharlot J. Evans |
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Added on July 29, 2024 Last Updated on August 17, 2024 Tags: abbie, baking, english, mildhorror, mysterious, physco, shock, shortstory, twistandturns Author
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