What a Vegan Eats

I was vegetarian for a year and I quit that lifestyle....but I am now thinking about becoming a vegan. This was produced due to my boredom.

Stock-still meat intimidators sit on 

Freezing grocery shelves.

Spicy this, and salty that!

Free of preservatives and less fat.

Overcooked microwaveable cuisine

With small sweet-tangy sesame seeds

are a vegan's mouth-watering sight to see.

Squishy squash and sautéed eggplant

that drips grease and wreaks of vinegar.

Forks constantly dance with slippery noodles

and chase after rolling carrots; 

Everything on the square plate must be consumed.

All meals are paired with natural water

or freshly squeezed fruit juice. 

Although the vegan life doesn't seem

bad, probably just alright, I still can't

pass up a good quesadilla anytime.