Seafood delights

You show me your prawn
and I’ll show you my oyster.
But you’re just a groper!
So! You’re just a crab!
Fishing around are we?
Don’t you want to see my pearl?
Over my dead cocktail!
Well then! Just nick off you, hermit.
I will then, blob of mucus!
Choke on it!
I’d rather spit! Now where’s me shell?
It’s probably at the souvenir shop by now.
Those bloody sharks!
It was prawned! ( pawned)

Reviews

[Vol]

Andrew,
Oh, man... as a displaced Floridian, I am having a hard time reviewing this because of all the drool running down my chin... I have never eaten any sea creature that did not make my eyes roll back and make me glad I am alive.
Vol

[andrew mitchell]

Thanks Vol, not one for oysters but Moreton bay bugs would be my heaven lol.

[Vol]

Oysters are lovely! Raw, fried, grilled, in a stew... however they come! Not sure what a Moreton basy Bug might be...

[andrew mitchell]

They have smaller lobster type tails but the meat is sweeter than prawns. Bellissimo

[Vol]

Sound fabulous... the best part of growing up on the northern edge of the Gulf of Mexico, meant there was still enough Cajun influence to make crustations the seafood of first choice... but we were not blessed with anything closer to lobster than "mud bugs" (crawfish). On the east coast we had "rock shrimp, which had hard shells, and were delicious.
Vol

[Fabian G. Franklin]

Are you sure? It all sounds fishy to me. (laughing) Good fun, Andrew, I enjoyed.

[andrew mitchell]

Thanks Fabian, just some silly fun.

[Stella Armour]

haha ..... sushi unwrapped .... loved it :)

[andrew mitchell]

Haha thank you Stella

[Thomas W Case]

Fantastic. I love seafood and the metaphor.